Saturday, June 30, 2012

Jelly or Syrup?


I never really know the answer to this question when I try to make fruit jelly. Sometimes, it turns out just great...and other times not. So, tomorrow, we'll see what I get.
For now, the plums that were picked off the fruit trees and put into the freezer this past month...can now be used on toast...or pancakes....depending on how they turn out.
 
Photobucket
Post a Comment